As the weather gets cooler it can make it a little tough to get the grill going. But don't let that stop you. In fact I was watching the Santa Ana winds whistle through the trees in my yard the other day when I noticed my Old School Grill just standing there proudly waiting to be used. Over the years I've used at least a hundred different types of grills, small ones, big ones, fancy ones, and really expensive ones. But the one grill I always go back to is my Old School Grill. I think it's because of the construction and the way that it just sort of naturally smokes the food even without having to add wood chips. My grill was constructed by my brother and after some furious negotiating, I'm sure he thinks he got the better of the deal. But let me tell you, no he didn't, I rolled away with the grill of a lifetime. I've included a two pictures of my grill for inspection.